Wow. I hadn’t realized it had been so long since my last post. I wish I could tell you I’ve been busy doing something interesting and exciting, but I can’t. I’ve been busy, but not with anything more than the normal tasks of day to day life. Honestly (and rather unfortunately), the most eventful part of the last month has been the family taking turns being sick with a stomach virus for a week. Note: Being woken up by a child covered in their own vomit is NOT my preferred alarm clock. Especially when it happens twice in one week, involving two different children. Yeah. The fact that THAT was the event of the past month should tell you something. Like I said, it’s not even that there was anything particular going on or anything, things were just busy. There wasn’t much to write about, and I haven’t even been that inspired to try new Pinterest recipes.
Hopefully though, that’s all about to change. Now that it’s spring, or at least will be once the weather out here makes up its mind, we’ll be able to replant our garden and other such activities. Big Bit has said she only wants flowers this year, so we’ll have our bluebonnets and moss roses, and maybe some other varieties in some of the smaller flower pots. I’ll probably restart my herb garden, if only to grow a nice crop of green onion for me to freeze.I’m also looking forward to the availability of spring and summer produce, because that means delicious things to cook and eat. So yes, I know I went MIA for a bit, but I’m looking forward to getting back in my blogging groove and posting some fun things in the next few weeks. In regards to a new Pinterest recipe: What would you like to see me try? A main dish, something baked, a straight-up dessert? Let me know if you have any suggestions.